Sara Prato- The CKD Dietitian

About

As a dietitian specializing in kidney nutrition, my mission is to guide individuals on their unique journey toward better kidney health and improved well-being.

Early in my career, while working with kidney patients, I discovered a significant gap in kidney nutrition education. Oftentimes, patients were unaware of the connection between nutrition and kidney health, and many of them had never seen a dietitian prior to starting dialysis.

Shocked by this, I committed to working with CKD patients to educate and guide them in making positive lifestyle changes to improve their overall health. Nutrition plays a powerful role in promoting kidney health, and I am passionate about helping CKD patients thrive and live their lives to the fullest.

My goal is to help individuals who are confused and overwhelmed by their diagnosis, and empower them with knowledge, so they have the tools to thrive with CKD.

With extensive experience as a kidney dietitian, I have worked in diverse roles, including as a dialysis dietitian, a kidney transplant dietitian, and now as a specialist in CKD nutrition.

These experiences have allowed me to walk alongside patients and their families throughout their kidney disease journey. My approach is centered on meeting individuals where they are, providing personalized guidance, and empowering them to reach their health goals.